Baked Macaroni And Cheese Recipe

 
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Ingredients

 

16oz Packaged Elbow Macaroni

2 Large Eggs

3 Tbs Margarine Or Butter

12oz Canned Evaporated Milk

4 Cups Shredded Cheddar Cheese

8oz Sharp Yellow Cheddar Cheese

8oz Sharp White Cheddar Cheese

1 Tbs Salt

1 Tbs Sugar

1 Tsp Pepper 

Baked Macaroni & Cheese

Baked Macaroni & Cheese Recipe

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Instructions

1. The first thing you’re going to do is focus on your cheese. Chop your block of sharp yellow and sharp white cheddar cheese into small pieces.

2. Add the 2 eggs, milk, salt, sugar, and pepper to a bowl, then stir until everything is well blended.

3. Next, place a pot of water over high heat. Once the water comes to a boil, add your macaroni.

4. Boil the macaroni for 5 to 8 minutes, then let the macaroni sit in the hot water for a more minutes.

5. Drain water, then place macaroni back into pot.

6. Place pot over low heat. Add butter, shredded cheddar cheese, then stir in well until cheese is fully melted.

7. Place macaroni and cheese in a baking pan.Baked Macaroni & Cheese

8. Preheat oven to 350 degrees.

9. Add the egg and milk mixture.

10. Stir in the chopped sharp cheese, then stir in well.

11. Bake for 25 to 30 minutes. Serve and enjoy!

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                 Check Out My Video Tutorial

 

Easy and Fun Way to Cook!
Baked Macaroni And Cheese Recipe
May 21, 2016
Prep Time
Cook Time
Total Time
4.5
3 Based on 41 Review(s)

One Comment

  1. I made this tonight. I tried to make homemade baked Mac&Cheese before and it didn’t turn out as I wanted. Wasn’t what I had eaten in the south before. I want to thank you for taking your time to post this recipe. It is very good, very very good. Bet I won’t making box mac&Cheese again anytime soon. Thank you again.

     

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