Braised Pork Chops And Onions Recipe

 

Ingredients

 

5 Thin Cut Pork Chops

1 Medium Onion, chopped

3 Tbs Margarine Or Butter

3 Tbs Cornstarch

1-1/2 Cups Chicken Broth Or Water

1 Tbs Parsley Flakes

1 Tbs Garlic Powder

1 Tbs Onion Powder

1 Tbs Paprika

2 Tsp Celery Salt

1/2 Tsp Black Pepper

 

Braised Pork Chops And Onions

Braised-Pork-Chops-And-Onions-Recipe

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Instructions

1. Place pork chops in a bowl. Add 1 tbs of salt and cover with cool water. Remove any excess fat, scrub, then rinse well.

Braised-Pork-Chops-And-Onions-Recipe

2. Chop onion into thin pieces.

Braised-Pork-Chops-And-Onions-Recipe

3. Combine broth or water and cornstarch. Stir until well dissolved.

Braised-Pork-Chops-And-Onions-Recipe

4. Season chops with parsley flakes, garlic powder, onion powder, paprika, celery salt, and pepper, then massage seasonings in well.

Braised-Pork-Chops-And-Onions-Recipe   Braised-Pork-Chops-And-Onions-Recipe

5. Place a skillet over medium-high heat.

6. Add margarine or butter.

Braised-Pork-Chops-And-Onions-Recipe

7. Once melted, add onions and saute for 2 minutes.

Braised-Pork-Chops-And-Onions-Recipe

8. Add pork chops and fry for 5 minutes per side.

Braised-Pork-Chops-And-Onions-Recipe   Braised-Pork-Chops-And-Onions-Recipe

9. Add slurry and stir in well.

Braised-Pork-Chops-And-Onions-Recipe   Braised-Pork-Chops-And-Onions-Recipe

10. Reduce heat to medium heat. Cook for 30 minutes.

Braised-Pork-Chops-And-Onions-Recipe   Braised-Pork-Chops-And-Onions-Recipe

                 Check Out My Video Tutorial

 

One Comment

  1. this is the most unique recipe. Thanks a lot

     

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