Description
Delicious, flavorful, mixed vegetables. The perfect vegetable side dish.
Ingredients
1 Lb Frozen Mixed Vegetables
1 Cup Chicken Broth
1 Tbs Butter
2 Chicken Flavor Bouillon Cubes or Salt to taste
1 Tsp Garlic Powder
1 Tsp Onion Powder
1/4 Tsp Dill Weed
1/4 Tsp Black Pepper
Instructions
1. Place a skillet over high heat and add in the broth.
2. After 2 minutes or once the broth comes to a boil, reduce the heat to medium-high heat(7).
3. Add in the mixed vegetables, butter, seasonings, and bouillon cubes, then stir well.
4. Cook the mixed vegetables for 8 to 10 minutes and stir periodically.
Notes
- If you’re like me and like your veggies well seasoned and feel 2 bouillon cubes aren’t enough, add in 1/4 tsp of salt. I found that adding a little salt in addition to the bouillon cubes made them just right.
Nutrition
- Serving Size: 4
