Description
Delicious, refreshing strawberry lemonade made with spring water, fresh lemons, strawberries, and strawberry puree-infused syrup. The perfect drink to quench your thirst after a jog around the park on a hot summer day
Ingredients
- 1 Lb Fresh Strawberries
- 1 Cup Lemon Juice
- 1 Gallon Spring Water
- 1/2 Cup Strawberry Syrup
- 4 Cups Sugar
Instructions
- Remove leafy calyx from strawberries.
- Add strawberries and one qt of water to the blender and pulse for 30 seconds.
- Place a medium size pot over high heat.
- Pour the juice into the pot through a strainer and simmer for 10 minutes.
- Scoop out the foam that rises to the top.
- Let the strawberry juice chill.
- Meanwhile, slice as many lemons as needed in halves.
- Extract lemon juice using the citrus juicer and remove seeds.
- Add lemon juice, sugar, and strawberry syrup to the pitcher.
- Pour in the strawberry juice and the remaining three qts of water, then stir well.
- Slice three lemon peelings into six pieces and add to the pitcher.
- Place the lemonade in the refrigerator to chill.
